Simple and tasty fish dish cooked with spicy sambal sauce which does not need any other fancy ingredients.
Sambal Fish 特制参峇辣椒鱼
$20.80 Regular Price
$15.60Sale Price
Tax Included
Preparation method:
1.AIR-FRY: Air fry fish for 5 - 8 mins at 200°C
2.Stir fry the sambal sauce , add in the air-fried fish fillet and stir well
